Join local food enthusiast Ryan Lungu to learn about growing some of your own food, and how to do so sustainably.

What sort of food should I focus on growing myself, and how can I do that sustainably?

Growing some of your own food connects you with the cycles of nature and gives you complete control over how that food is grown. Local food enthusiast Ryan Lungu will show you how you can replace some of your most commonly consumed foods with local or homegrown options and situate yourself within sustainable food systems.

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This workshop has a pay-as-you-feel ticket price, which will help us continue running these events in future. Our suggested amount is $5 for students/unwaged, and $10 for waged.

This event is conducted over the videoconferencing platform Zoom.

Register via Eventbrite to receive the meeting link.